January 18, 2022
This year, YSC’s Science
in the News series will kick
off its twelfth season, at
libraries and educational
centers across Connec-
ticut and beyond. Join us
this spring to hear Yale
PhD students and post-
docs present on topics
as far-ranging as secret
planets and delicious food!
Below are the talk titles and months for this upcoming spring season.
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Stay tuned for more information on dates, registration, and talk content!
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Hidden Things: Pulling Back the Veil on the Universe | February
Science in the Kitchen: Baking, Beer, and Bananas! | March
Hungry for Success: The Evolution of Eating | April
Music, Odors, & Words: Making Sense of the World | May
There’s More to the Messenger: The Wonderful World of RNA | June
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